Description: Indulge in the art of French cooking with this classic 1989 cookbook written by the renowned Julia Child. This hardcover edition with a dust jacket features over 500 pages of detailed instructions and illustrations on how to prepare a variety of French dishes. Ideal for young adults and adults alike, the book covers a range of topics from cooking techniques to French cuisine and food. Published by Alfred A. Knopf, this book is perfect for anyone looking to master the art of French cooking without any prior experience. This book is in very good to like new condition. The Dust Jacket has edge wear.
Price: 33.95 USD
Location: Elmhurst, New York
End Time: 2025-01-08T05:06:43.000Z
Shipping Cost: 7.63 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: THE WAY TO COOK
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Original Language: English
Publisher: Alfred A. Knopf
Inscribed: No
Intended Audience: Young Adults, Adults
Personalize: No
Publication Year: 1989
Type: Book
Format: Hardcover
Language: English
Era: 1980s
Author: Julia Child
Personalized: No
Features: Dust Jacket, Illustrated
Genre: Cookbooks
Country/Region of Manufacture: United States
Topic: Cooking, Food, FRENCH COOKING
Number of Pages: 511
