Description: This title will be released on July 25, 2023.
Price: 24 USD
Location: Wilmington, North Carolina
End Time: 2023-10-11T13:54:38.000Z
Shipping Cost: 4.95 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Book Title: Baking Yesteryear : the Best Recipes from the 1900s to the 1980s
Item Length: 10.2in
Item Height: 1.1in
Item Width: 8.2in
Author: B. Dylan Hollis
Format: Hardcover
Language: English
Topic: Courses & Dishes / Cakes, Courses & Dishes / Desserts, Methods / Baking
Publisher: Dorling Kindersley Publishing, Incorporated
Publication Year: 2023
Genre: Cooking
Item Weight: 45.2 Oz
Number of Pages: 256 Pages
