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Canning & Preserving: The Techniques, Equipment, and Recipes to Get Started by M

Description: Canning & Preserving: The Techniques, Equipment, and Recipes to Get Started by Michele Harmeling Estimated delivery 3-12 business days Format Spiral Condition Brand New Description Canning & Preserving introduces hot-water-bath canning and pressure canning, with 16 recipes, safety precautions, and other vital information. Publisher Description Enjoy the Bounties of Summer and Autumn All Year Long! Whether you forage, garden, or buy fresh produce, you want to utilize your delicious harvest. Learn the skills of canning and preserving, and savor those tantalizing flavors any time you choose. Author Michele N. Harmeling has been foraging, canning, pickling, and preserving for most of her life. Now, shes sharing her expertise with you in a handy, convenient Adventure Skills Guide. The easy-to-follow booklet introduces the basics of canning and preserving. Find out what equipment is needed, with directions on how to assemble and use the various gear. Then discover the differences between hot-water-bath canning and pressure canning. Harmeling provides eight recipes for each method to help you safely practice and perfect each technique. Canning & Preserving goes on to cover essential food warnings and safety precautions. Plus, youll find a FAQ section, information about storing and using your preserves, and charts for cooking temperatures and altitude adjustments. There are few things more satisfying than preparing, canning, and preserving your favorite popular foods. If you are just starting out, youll appreciate the simple methods presented here. If you have experience with food preservation, this is an ideal quick-reference source. So keep this photo-illustrated guide handy. Its pocket-size design makes it easy to store, and its convenient format makes it fun and simple to use. Author Biography Michele N. Harmeling is a poet and essayist hailing from the quirky small town of Palmer, Alaska. Her lifelong hobbies include foraging for wild edibles and mushrooms, and canning, pickling, or preserving what she finds. She enjoys teaching basic plant and mushroom identification and is an avid hiker, backpacker, and trail-runner. A graduate of Eastern Washington Universitys MFA program, her work has appeared in such publications as Juked Magazine, the Alaska Quarterly Review, The Adirondack Review, and many more. She is the recipient of the 2009 Whiskey Island Review Poetry Prize. She shares her home in the woods with her young son Walker (yes, as in "Texas Ranger"), cats, and dog, Puck, and she believes raspberry jam just isnt the same without the seeds. Details ISBN 1591939437 ISBN-13 9781591939436 Title Canning & Preserving: The Techniques, Equipment, and Recipes to Get Started Author Michele Harmeling Format Spiral Year 2020 Pages 28 Publisher Adventure Publications, Incorporated GE_Item_ID:127431017; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys

Price: 13.96 USD

Location: Fairfield, Ohio

End Time: 2024-11-11T22:04:07.000Z

Shipping Cost: 0 USD

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Canning & Preserving: The Techniques, Equipment, and Recipes to Get Started by M

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

ISBN-13: 9781591939436

Type: Does not apply

Book Title: Canning and Preserving : the Techniques, Equipment, and Recipes to Get Started

Number of Pages: 28 Pages

Language: English

Publisher: Adventurekeen

Item Height: 0.2 in

Publication Year: 2020

Topic: Personal & Practical Guides, Outdoor Skills, Methods / Canning & Preserving

Illustrator: Yes

Genre: Cooking, Référence, Sports & Recreation

Item Weight: 3.2 Oz

Item Length: 7.5 in

Author: Michele Harmeling

Book Series: Adventure Skills Guides

Item Width: 4.2 in

Format: Spiral

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