Description: Chinese Restaurant Recipes for the Home Cook by Greg Eans, Eric Adams, Winny Lin Estimated delivery 3-12 business days Format Paperback Condition Brand New Description Inside you will find recipes used by chef Kenny Lin during his years running the Panda House Restaurant and Hunan Chinese Restaurant. The recipes included are authentically Chinese, but also use the ingredients, cookware, and techniques American cooks know and have available. The layout of the recipes makes them easy to follow and understand. Please enjoy! Author Biography I immigrated to the United States with my wife Winny more than 40 years ago. We struggled as do most immigrants, but in 1974, Winny was hired to teach in Daviess County Public Schools, and we moved to Owensboro, Kentucky. In 1984 I took a giant step forward and opened a Chinese restaurant we named Panda House. Prior to the opening I traveled to Vallejo, California to study restaurant cooking with my childhood best friend. Later, in 1990, we opened Hunan Chinese Restaurant, again in Owensboro. Although it took some doing, I gradually weaned my customers away from a Cantonese style only mentality to one that accepted the full range of Chinese cuisine: Mandarin, Hunan, and Sichuan among them. After retiring from the restaurant business, I continued to share my culinary skills with my friends and neighbors by teaching adult education classes, working with the residents of homeless shelters, and entertaining folks in my home. My wife and I have recently relocated to California to be closer to our children and grandchildren. Details ISBN 1503169499 ISBN-13 9781503169494 Title Chinese Restaurant Recipes for the Home Cook Author Greg Eans, Eric Adams, Winny Lin Format Paperback Year 2014 Pages 38 Publisher Createspace Independent Publishing Platform GE_Item_ID:93359504; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys
Price: 16.16 USD
Location: Fairfield, Ohio
End Time: 2024-12-08T04:33:48.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
ISBN-13: 9781503169494
Type: Does not apply
Book Title: Chinese Restaurant Recipes for the Home Cook
Number of Pages: 38 Pages
Language: English
Publisher: CreateSpace
Item Height: 0.1 in
Publication Year: 2014
Topic: Regional & Ethnic / Chinese
Illustrator: Yes
Genre: Cooking
Item Weight: 4.8 Oz
Author: Kenny Lin
Item Length: 10 in
Item Width: 8 in
Format: Trade Paperback