Description: This comprehensive guide by Diane Devereaux-The Canning Diva covers everything you need to know about pressure canning, making it an essential addition to any home cook's library. With a focus on canning meats, vegetables, and meals in a jar, this book includes detailed instructions and beautiful illustrations to guide you through the canning process. From the publication year of 2018 to the number of pages at 230, this trade paperback book is filled with valuable information for anyone interested in cooking and preserving food. With its easy-to-follow instructions and helpful tips, this book is perfect for both beginners and experienced canners alike.
Price: 12.99 USD
Location: Seattle, Washington
End Time: 2024-11-18T01:21:02.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Complete Guide to Pressure Canning : Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More
Number of Pages: 230 Pages
Language: English
Publisher: Callisto Publishing LLC
Publication Year: 2018
Topic: Courses & Dishes / Appetizers, Methods / Special Appliances, Methods / Canning & Preserving
Item Height: 0.6 in
Illustrator: Yes
Genre: Cooking
Item Weight: 31 Oz
Item Length: 10 in
Author: Diane Devereaux-The Canning Diva
Item Width: 8 in
Format: Trade Paperback
