Description: This book is a valuable resource for anyone interested in cooking, health, and fitness. The author, Donna Schwenk, provides a comprehensive guide to making and serving delicious probiotic foods for better health and wellness. The book includes 252 pages of recipes and insights on the subject of health and healing, clinical medicine, healthy living, and diet and nutrition. The book is in Uk-Trade Paper format and has a length of 9.1 inches, a width of 7.4 inches, and a height of 0.7 inches. It weighs 16.2 ounces and is in English language. The book was published in 2013 by HAY House, Incorporated. If you're looking for a textbook on this subject, this is an excellent choice.
Price: 9.99 USD
Location: North Las Vegas, Nevada
End Time: 2024-11-30T16:25:55.000Z
Shipping Cost: 5.38 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Number of Pages: 252 Pages
Publication Name: Cultured Food for Life : How to Make and Serve Delicious Probiotic Foods for Better Health and Wellness
Language: English
Publisher: HAY House, Incorporated
Item Height: 0.7 in
Subject: Health & Healing / General, Clinical Medicine, Healthy Living, Diet & Nutrition / Diets
Publication Year: 2013
Type: Textbook
Item Weight: 16.2 Oz
Item Length: 9.1 in
Author: Donna Schwenk
Subject Area: Cooking, Health & Fitness, Medical
Item Width: 7.4 in
Format: Uk-Trade Paper
