Description: 1982 Paperback by Ballantine Books. Good condition, minimal creaasing in spine, and some edgewear on the cover. No loose pages, no writing. More pics available on request. Will ship by US media mail.
Price: 10 USD
Location: San Jose, California
End Time: 2024-11-17T18:32:12.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Personalize: No
Release Year: 1982
Era: 1980s
Ex Libris: No
Narrative Type: Nonfiction
Personalized: No
Original Language: English
Country/Region of Manufacture: United States
Inscribed: No
Vintage: Yes
Publisher: Random House Publishing Group
Publication Year: 1982
Book Title: Farm Journal's Freezing and Canning Cookbook
Topic: Methods / Canning & Preserving
Language: English
Genre: Non-Classifiable, Cooking
Item Weight: 9 Oz
Author: Farm Journal Staff
Format: Mass Market
