Food Storage Canning Drying Information USB - FREE SHIPPING

Description: Food Storage and Preservation Information USBFree Shipping(FYI - Once Again the US Postal Service Raised Rates for 2024) OVER 1,000 BOOKS, MANUALS, AND GUIDES COVERING TOPICS INCLUDING: Canning Cheesemaking Food Storage Dehydrating Drying Salting Freezing Animal Production ......and much, MUCH more!! Here is a partial list of printable content of the USB drive: Dehydrating Foods Cheesemaking Home and Farm Food Preservation 1918 Every Step in Canning Storing Vegetables and Fruits in Basements 1970 Curing Foods Canning and Preserving 1887 Potato Storage Dehydrating Food, Fruits, Vegetables, Fish and Meats (With Recipes) 1920 Vacuum Packing Balanced Meals with Recipes: Food Values, Drying and Cold Packing Menus 1917 Pickling EveryWoman's Canning Book: The ABC of Safe Home Canning and Preserving 1918 How To Can Meat Canning, Preserving and Pickling 1914 Preserving Food By Drying Successful Canning and Preserving: Practical Handbook for Schools, Clubs, and Home Use 1917 How To Salt Fish Recipes for the Preserving of Fruits, Vegetables, and Meat 1908 Building a Smokehouse Home Canning by the Cold Pack Method 1917 DIY Smoker Plans War Food Practical and Economical Methods of Keeping Vegetables, Fruits, and Meat 1917 Preservation of Meat and Fish The Hygienic CookBook with Recipes for making Bread, Pies, Puddings, Mashes, and Soups, with Directions for Cooking Vegetables, Canning Fruit, etc. 1881 Preserving Game Meats A Treatise on Food Conservation and the Art of Canning 1917 Smoking Poultry Meat Food Drying Progress and Importance 1919 Victory Canning of Vegetables Methods of Canning Fruits and Vegetables by Hot Air and Steam 1890 Build a Solar Food Dryer Preserving and Canning: A Book for the Home Economist 1914 Canning Vegetables How to Save Money on Food: Home Canning 1917 The Complete Housekeeper 1917 Stocking Up: How to Preserve the Foods You Grow Naturally 1967 Lowney's Cookbook 1907 The Practice of Cookery, Pastry, and Confectionery 1820 Pressure Canning Preservation of Food: Home Canning, Preserving, Jelly-Making, Pickling, Drying 1910 The Book for All Households or The Art of Preserving Animal and Vegetable Substances for Many Years 1920 The Whole Art of Curing, Pickling, and Smoking Meat and Fish 1847 Home Scale Processing and Preservation of Fruits and Vegetables 1950 Preserving and Pickling: 200 Recipes for Preserves, Jellies, Jams, Marmalade, Pickles, Relishes, and Other Good Things 1918 Principles of Home Canning Complete Guide to Home Canning USDA Complete Guide to Home Canning How To Build a Bread Oven Clay Pot Cooking How To Churn Butter Outdoor Cooking Pressure Cooking How to Clean a Fish Solar Cooking Cooking Rice and Beans Basics of Food Storage Food and Water in an Emergency 3-Day Emergency Food Supply Family Food Storage Raising Rabbits Tanning Hides Build a Homemade Water Filter Peddle Operated Grain Mill Wine Making Animal Production Fish Farming .......and much more!! Over 1,000 books, manuals, and guides!! FREE SHIPPING Thanks for Looking!!!! This listing for sale conforms to all US copyright laws and eBay copyright/public domain selling policies.

Price: 16 USD

Location: Bangor, Maine

End Time: 2024-09-27T15:59:47.000Z

Shipping Cost: 0 USD