Taryn Rose

Fresh Turkey Ideas by Betty Crocker Creative Recipes Booklet 1990 Cookbook

Description: Fresh Turkey Ideas by Betty Crocker.1990 staple-bound paperback booklet, with most but not all recipes illustrated with color photos. Note Condition: Good used condition. Faint, small spot on front cover. Back cover has handwritten note at top edge, and a discolored spot at lower corner. Minor scuffing to edges and corners. Handwritten note on page 24 with a small stain spot. Light handwritten x marks on pages 46 and 57; faint stain to p. 46 corner. Metal staple binding intact with no rust. Complete with all pages, with no creases, no tears, no highlighting.Ships out within 1 day after payment, not including Sunday and postal holidays.U.S.: Choose USPS Media Mail (slow Economy) -or- Standard (faster shipping), & Delivery Confirmation.We charge only actual shipping cost.We combine purchases to save you postage at actual cost.To Buy It Now for multiple purchases, click Add to Cart first.

Price: 4.95 USD

Location: Grand Blanc, Michigan

End Time: 2024-12-10T01:08:00.000Z

Shipping Cost: 4.63 USD

Product Images

Fresh Turkey Ideas by Betty Crocker Creative Recipes Booklet 1990 CookbookFresh Turkey Ideas by Betty Crocker Creative Recipes Booklet 1990 CookbookFresh Turkey Ideas by Betty Crocker Creative Recipes Booklet 1990 CookbookFresh Turkey Ideas by Betty Crocker Creative Recipes Booklet 1990 CookbookFresh Turkey Ideas by Betty Crocker Creative Recipes Booklet 1990 CookbookFresh Turkey Ideas by Betty Crocker Creative Recipes Booklet 1990 Cookbook

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Seller

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Dimensions: 8½ inches x 5¼ inches

Book Title: Fresh Turkey Ideas

Narrative Type: Nonfiction

Publisher: General Mills Inc.

Publication Year: 1990

Type: Cookbook

Format: Staple-bound Paperback

Language: English

Author: Betty Crocker Staff

Features: Illustrated, Staple Bound

Genre: Cookbooks

Topic: Turkey Recipes

Country/Region of Manufacture: United States

Number of Pages: 96

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