Description: From Hardtack to Home Fries: An Uncommon History of American Cooks an - GOOD Product Id:0684842173 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 4.39 USD
Location: Montgomery, Illinois
End Time: 2024-11-29T03:15:35.000Z
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Item must be returned within: 30 Days
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Book Title: From Hardtack to Home Fries : an Uncommon History of American Cooks and Meals
Number of Pages: 256 Pages
Language: English
Publisher: Free Press
Publication Year: 2002
Item Height: 0.9 in
Topic: Regional & Ethnic / American / General, Women's Studies, History
Illustrator: Yes
Genre: Cooking, Social Science
Item Weight: 17.6 Oz
Author: Barbara Haber
Item Length: 9.5 in
Item Width: 6.3 in
Format: Hardcover