Kombucha SCOBY with Starter, Probiotic Culture Mushroom DIY Healthy Drink

Description: You will receive one Kombucha SCOBY sealed in a food grade bag, 1/4 cup of prepared kombucha for you to use as a starter and digital instuctions. A scoby is about 4" in diameter and about 1/8" thick. I prefer to ship all orders on Mondays or Tuesdays. If you want your order to go out any other day, I can do that as well, please message me with the request. INSTRUCTIONS FOR KOMBUCHA You need: - 1 tablespoon black tea - 1/4 cup cane sugar - 1 quart water - 1/4 cup active kombucha - 1 kombucha scoby culture "Active kombucha" is the kombucha from the last batch of your kombucha. Or you may obtain the liquid from any store bought kombucha that has not been pasteurized (which most have not). Directions: - Clean hands, workspace, and utensils before touching the scoby - Boil water in pot. - Add tea and turn off heat. - Add cane sugar, stir until dissolved. - Let steep until cool with lid on. - Strain tea into bowl. - Add active kombucha liquid. - Place in glass jar. - Add kombucha "mother" with opaque side up. - Cover with a mesh cloth, other cloth or loose lid. - Let sit in a warm place for 4-14 days. Brewing time will vary based on the temperature and depending on how sweet/tart you like it. Make sure to save 1/4 cup or more of kombucha for your next brew. Sugar Any raw sugar, white sugar, evaporated cane juice, organic cane crystals, sucanat sugar. Dont use honey! Honey has antibacterial properties that can harm the bacteria and yeasts found in Kombucha. Teas Common teas used are black and black/green teas( & ) Don't use Earl Grey or any other teas with oils. Oils will damage the scoby. Happy Brewing! ***Do not use if allergic to any ingredients (sugar, black/green tea)! Disclaimer: This product is not intended to treat any condition or disease. Please consult a medical professional for appropriate treatment.

Price: 16.99 USD

Location: Roseville, California

End Time: 2024-11-25T12:21:58.000Z

Shipping Cost: N/A USD