Le Cordon Bleu Dessert Techniques: More Than 1,000 Photographs Illustrating...

Description: Le Cordon Bleu Dessert Techniques: More Than 1,000 Photographs Illustrating 300 Preparation and Cooking Techniques for Making Tarts, Pi by Le Cordon Bleu Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less

Price: 4.58 USD

Location: Aurora, Illinois

End Time: 2023-12-08T10:08:22.000Z

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Binding: Hardcover

Weight: 2 lbs

Product Group: Book

IsTextBook: No

Book Title: Cordon Bleu Dessert Techniques : More Than 1,000 Photographs Illustrating 300 Preparation and Cooking Techniques for Making Tarts, Pi

Item Length: 11in

Item Height: 0.7in

Item Width: 8.5in

Author: Le Cordon Le Cordon Bleu

Format: Hardcover

Language: English

Topic: Regional & Ethnic / International, Courses & Dishes / Desserts, Methods / Baking

Publisher: HarperCollins

Publication Year: 1999

Genre: Cooking

Item Weight: 42.2 Oz

Number of Pages: 224 Pages