Description: Mastering Pasta: the Art and Practice of Handmade Pasta, Gnocchi, and Risotto (A Cookbook) by Marc Vetri and David Joachim (2015, Hardcover) in very good condition. There may be some dog eared pages from the previous owner that I have done my best to unfold and flatten. All items ship USPS Media Mail.
Price: 12 USD
Location: Washburn, Wisconsin
End Time: 2024-10-04T23:29:41.000Z
Shipping Cost: 0 USD
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All returns accepted: ReturnsNotAccepted
Book Title: Mastering Pasta : the Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]
Number of Pages: 272 Pages
Language: English
Publisher: Potter/Ten SPEED/Harmony/Rodale
Topic: Specific Ingredients / Pasta, Regional & Ethnic / Italian, Methods / Professional
Publication Year: 2015
Item Height: 1 in
Illustrator: Yes
Genre: Cooking
Item Weight: 41.6 Oz
Item Length: 9.6 in
Author: Marc Vetri, David Joachim
Item Width: 8.8 in
Format: Hardcover
