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Book Title: MASTERING THE ART OF FRENCH COOKING
Publisher: ALFRED A. KNOPF
Original Language: English
Edition: 13TH PRINTING
Publication Year: 1966
Type: COOKBOOK
Format: HARDBOUND
Language: English
Author: JULIA CHILD, LOUISETTE BERTHOLLE AND SIMON BECK
Features: Dust Jacket
Genre: BIOGRAPHY
Country/Region of Manufacture: United States
Topic: BIOGRAPHY OF JFK, FRENCH COOKING
