Description: Discover the secrets of French cooking with this hardcover first edition book titled "Mastering the Art of French Cooking" by Julia Child, Simone Beck, and Louisette Bertholle. Published by Alfred A. Knopf in the United States, this book is a must-have for any cooking enthusiast. It features a variety of recipes and instructions on how to cook them perfectly. The book is in its original form and is not personalized or signed. It is a 13th print binding issue and is written in English. The book covers the topic of French cooking and is perfect for those who want to learn how to cook it. Get your hands on this antique book and add it to your collection of cookbooks.
Price: 12.99 USD
Location: Mount Pleasant, South Carolina
End Time: 2024-11-26T22:30:11.000Z
Shipping Cost: 6.88 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Hardcover
Language: English
Special Attributes: 1st Edition, First Edition 13th Print
Signed: No
Author: Julia Child, Simone Beck, Louisette Bertholle
Personalized: No
Publisher: Alfred A. Knopf
Topic: French Cooking
Country/Region of Manufacture: United States
Unit Quantity: 1
Subject: Cooking
Original/Facsimile: Original
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