Description: The first plant-based, pan-Asian noodle cookbook, featuring classics made vegan and exciting innovations "Khachame reminds readers that cooking is fun."--Library Journal, starred review Soba, ramen, udon, pho--saucy, slurpy noodles of every kind go vegan in this sunny cookbook. TikTok sensation Cheynese Khachame shares her noodle love, with over 50 dishes representing Japan, Korea, Thailand, China, and beyond . . . Soba Salad with Spicy Peanut Dressing to fill your belly at lunch Creamy Coconut-Curry Ramen for comfort food in 20 minutes (!) Steamy Drunken Noodles to pick you up after a night out Vietnamese Pho that turns simple spices into taste-bud bliss Cheynese's lovingly crafted recipes meet every craving with 100 percent plant-based ingredients: from summery japchae and zaru soba to classic shoyu ramen and fusion udon "carbonara." For noodle fans seeking oodles of options, these are soups, salads, and stir-fries simply not to be missed!
Price: 23.39 USD
Location: Severna Park, Maryland
End Time: 2024-12-19T16:41:53.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Book Title: Oodles and Oodles of Vegan Noodles : Soba, Ramen, Udon and More--Easy Recipes for Every Day
Number of Pages: 128 Pages
Language: English
Publisher: Experiment LLC, T.H.E.
Item Height: 0.5 in
Publication Year: 2023
Topic: Specific Ingredients / Pasta, Regional & Ethnic / Asian, Vegan
Genre: Cooking
Item Weight: 19.2 Oz
Author: Cheynese Khachame
Item Length: 9.2 in
Item Width: 7.2 in
Format: Hardcover
