Description: SunShine State Books presents ... Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor ISBN:1580087590 Author:Peter Reinhart Publisher:Ten Speed Press Release Date:1969-12-31 Seller Category:-- Qty Available:1 Condition:Used: Very Good Sku: TA231019022J15 Notes: Hardback--dust cover shows slight wear otherwise excellent condition Don't forget to check out other great deals in our eBay Store!!
Price: 18 USD
Location: Lithia, Florida
End Time: 2024-10-19T18:10:46.000Z
Shipping Cost: 3.5 USD
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Book Title: Peter Reinhart's Whole Grain Breads : New Techniques, Extraordinary Flavor [A Baking Book]
Number of Pages: 320 Pages
Language: English
Publisher: Potter/Ten SPEED/Harmony/Rodale
Item Height: 1 in
Topic: Specific Ingredients / Rice & Grains, Courses & Dishes / Bread, Methods / Baking
Publication Year: 2007
Illustrator: Yes
Genre: Cooking
Item Weight: 50.4 Oz
Item Length: 10.4 in
Author: Peter Reinhart
Item Width: 9.4 in
Format: Hardcover