Description: Salt, Fat, Acid, Heat : Mastering the Elements of Good Cooking Hardcover Condition: New book with damage to corners as shown in photos. Please view photos as they are part of the description. Still have questions? Feel free to contact me. Shipping: Multiple shipping options are available - feel free to select the option that works best for you and your budget. YES I do combine shipping! While eBay will automatically combine shipping for all items added to your cart from my store I have found that in doing so they tend to overestimate shipping quite a bit. If you have a question about combining shipping feel free to reach out before completing your purchase. I'm happy to help!
Price: 24.95 USD
Location: Sault Sainte Marie, Michigan
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Publisher: Simon & Schuster
Topic: General
Book Title: Salt, Fat, Acid, Heat : Mastering the Elements of Good Cooking
Publication Year: 2017
Number of Pages: 462 Pages
Language: English
Genre: Cooking
Author: Samin Nosrat
Format: Trade Paperback
