Sourdough Cookbook: Book 3, for Beginners Made Easy Step by Step by Susan Sam Pa

Description: Sourdough Cookbook by Susan Sam - This Sourdough Cookbook: For Beginners Made Easy Step by Step.- Contains a variety of traditional Sourdough recipes.- Each recipe has a simple step that can be easily followed.- You will find Sourdough cooking interesting and happy.- Your hands will make a deep impression on your family and friends.- Sourdough is a bread made by the fermentation of dough using wild lactobacilli and yeast. Lactic acid from fermentation imparts a bitter taste and improves keeping qualities.- The preparation of sourdough will get started with a pre-ferment (the "starter"), a fermented mix of flour and water to drink, containing a nest of organisms including wild candida and lactobacilli. The purpose of the beginner is to make a vigorous leaven and develop the taste of the breads. The starter must become fed 4 to 12 hours before being added to dough, by merging flour and water to the starter. FORMAT Paperback CONDITION Brand New Details ISBN Author Susan Sam Pages 106 Publisher Independently Published Series Sourdough Cookbook Year 2022 ISBN-13 9798359715768 Format Paperback Publication Date 2022-10-23 Imprint Independently Published Subtitle Book 3, for Beginners Made Easy Step by Step Series Number 3 Audience General We've got this At The Nile, if you're looking for it, we've got it. With fast shipping, low prices, friendly service and well over a million items - you're bound to find what you want, at a price you'll love! TheNile_Item_ID:142888199;

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Location: Melbourne

End Time: 2024-11-15T02:22:27.000Z

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Format: Paperback

ISBN-13: 9798359715768

Author: Susan Sam

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Book Title: Sourdough Cookbook

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