Description: This vintage hardcover book titled "The Complete Book of Preserving" by Marye Cameron-Smith Published by Macmillan Company, Incorporated in 1976, this book covers various methods of canning and preserving foods, The book features a dust jacket and is intended for young adults and adults alike. It is a great resource for those interested in the art of preserving foods. The Complete Book Of Preserving 1976 USED Good Condition , All Pages Intact, No Writing In Or On Book. Dust Jacket Has Some Self Wear Folds. See Pictures For More Detail. Please Contact Me If You Have an Issue With This Item. Please pay special attention to any "item condition" notes that I have displayed in this item's description And See Photos For More Detail’ If you feel that an item is not as described, please give me the chance to make it right by you before canceling or returning your order. Positive Feedback Gets Positive Feedback!
Price: 10.49 USD
Location: Kyle, Texas
End Time: 2024-11-21T13:30:26.000Z
Shipping Cost: 6.88 USD
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Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Year: 1976
Era: 1970s
Features: Dust Jacket
Original Language: English
Country/Region of Manufacture: United States
Intended Audience: Young Adults, Adults
Vintage: Yes
Publisher: Macmillan Company, Incorporated
Book Title: Complete Book of Preserving
Topic: Methods / Canning & Preserving
Language: English
Genre: Cooking
Author: Marye Cameron-Smith
Format: Hardcover
