The Physiology of Taste, Vol. 1: Harder's Book of Practical American Cookery

Description: This book is a comprehensive guide to the culinary art of preparing vegetables. The author, a dedicated student of the culinary arts, draws on a lifetime of experience in the best kitchens of both Europe and America, presenting the reader with a wealth of knowledge derived from both historical traditions and the author's personal observations. While acknowledging the existence of many cookbooks already in circulation, the author asserts that this book stands apart by addressing the specific needs of the American palate and culinary landscape. The author's emphasis on using the freshest ingredients, respecting seasonal variations, and avoiding preserved vegetables reflects a growing awareness of the importance of nutrition and health, prevalent in the era when the book was written. Furthermore, the text emphasizes the importance of understanding the proper methods of preparing vegetables to maximize their nutritional value and flavor, ultimately contributing to the well-being and satisfaction of the reader and their family. The author aims to dispel the common misconception that cooking is a simple task, highlighting instead the complex knowledge and skill required to truly master the art of preparing food, and particularly vegetables, for the enjoyment of discerning diners. The author's book represents a crucial contribution to the literature of American cookery, offering a detailed and practical guide to the art of preparing vegetables, while also promoting a broader appreciation for the importance of culinary knowledge and skill in ensuring both health and enjoyment at the table. Forgotten Books publishes hundreds of thousands of rare and classic books.This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some aesthetic errors may persist, however it has been deemed that any such will not detract from the work's significant historical value. The digital edition of all books may be viewed on our website before purchase.

Price: 24.27 USD

Location: New York NY

End Time: 2024-10-28T09:01:41.000Z

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