Description: You are bidding on this Vintage 1955 Culinary Arts Institute Cooking Magic Step-By-Step Cookbooks Binder This is a vintage used item, in good used condition, with some signs of age/wear; exterior coverboards show rubbing/scuffing, edgewear and associated corner wear, separation at front coverboard left, minor points of blemish/distress, light fading/smudging, wear to metal binding mount, posts show light wear and some slippage. Interior booklets show clean/smooth, with creamy-white pages, good preservation of B&W and two-tone color images/illustrations and bold black typeset; little wear/tanning. Staple bindings remain intact/secure and square-to-hand. There are no excessive nicks, chips, rips, tears, perforations, stains, residue or repairs. The binder measures approx 6.5" x 9.5". The binder includes: Quick Dishes, The Casserole Book, The French Cookbook, The Chocolate Cookbook, The Lunch Box Cookbook, The Italian Cookbook, Brunch Breakfast and Morning Coffee, The Ground Meat Cookbook, Elegant Desserts, The Creole Cookbook, Dishes Children Love and the Gourmet Foods Cookbook. Thanks for looking and please see our other items up for auction. LOTS more in our EBay store, all items BIN and most with Make Offer options. Auction style items transfer to Ebay store in the event of ending without bids. Michigan residents will pay 6% sales tax. PLEASE NOTE WE WILL NOT END AUCTIONS EARLY!! ALSO, Please understand that we will not adjust product prices on international shipping in order for you to pay a cheaper Customs Fee - by doing that if there is an issue with you receiving this this or any of our items or it arrives damaged - I would only be able to claim what is on the Customs paperwork. ALL CUSTOMS FEES WILL BE PAID BY BUYER - WE WILL NOT BE RESPONSIBLE FOR ANY CUSTOMS FEES. It is also fraud to alter federal paperwork. All returns must be returned in the same condition in which it was received.
Price: 64.99 USD
Location: Warren, Michigan
End Time: 2024-11-03T13:49:00.000Z
Shipping Cost: N/A USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Binder
Place of Publication: Chicago
Language: English
Special Attributes: 1st Edition, Vintage Paperback
Signed: No
Author: Culinary Arts Institute
Region: North America
Publisher: Culinary Arts Institute
Topic: Basic, General Cooking
Subject: Cooking
Original/Facsimile: Original
Year Printed: 1955
